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Indole-3-acetic acid (IAA), abscisic acid (ABA), trans-zeatin (tZ), isopentenyladenine (iP), jasmonic acid (JA), methyl jasmonic acid (MeJA), gibberellin1 (GA1), and gibberellin4 (GA4) in AP solution, SY solution, and pericarp tissue were simultaneously quantified by liquid chromatography-mass spectrometry (LC-MS). IAA concentrations were 4.0 times higher in AP solution than in SY solution in the placenta and 6.5 times higher in AP solution than in SY solution in the flesh. tZ concentrations were 2 times higher in AP solution than in SY solution in the placenta and 5.5 times higher in AP solution than in SY solution in the flesh. iP concentrations were 2 times higher in AP solution than in SY solution in the placenta and 5.5 times higher in AP solution than in SY solution in the flesh. The concentration of GA1 was 8 times higher than that of SY solution in the placenta and 3.5 times higher than that of SY solution in the flesh. The concentration of ABA in the placenta was 1.5 times higher than that in SY solution, and that in the flesh was 2 times higher than that in SY solution. The concentrations of the major phytohormones quantified in cucumber fruit were higher in AP solution than in SY solution in both the flesh and placenta.", "subitem_description_language": "en", "subitem_description_type": "Abstract"}, {"subitem_description": "キュウリ果実の果肉と胎座の切片から遠心法でアポプラスト(AP)溶液とシンプラスト(SY)溶液が採取された。AP溶液、SY溶液および果皮組織のインドール-3-酢酸(IAA)、アブシジン酸(ABA)、トランスゼアチン(tZ)、イソペンテニルアデニン(iP)、ジャスモン酸(JA)、ジャスモン酸メチル(MeJA)、ジベレリン1(GA1)およびジベレリン4(GA4)が同時に液体クロマトグラフィー質量分析(LC-MS)で定量された。IAA濃度は胎座においてAP溶液はSY溶液の4.0倍で、果肉においてもAP溶液はSY溶液の6.5倍であった。tZ濃度は胎座においてAP溶液はSY溶液の2倍で、果肉においてもAP溶液はSY溶液の5.5倍であった。iP濃度は胎座においてAP溶液はSY溶液の2倍で、果肉においてもAP溶液はSY溶液の3倍であった。GA1濃度は胎座においてAP溶液はSY溶液の8倍で、果肉においてもAP溶液はSY溶液の3.5倍であった。GA4濃度は胎座においてAP溶液はSY溶液の3倍で、果肉においてもAP溶液はSY溶液の3.5倍であった。ABA濃度は胎座においてAP溶液はSY溶液の1.5倍で、果肉においてもAP溶液はSY溶液の2倍であった。キュウリ果実で定量を行った主要な植物ホルモンにおいて、果肉部と胎座部とも、AP溶液の方がSY溶液よりも高い濃度であった。", "subitem_description_language": "ja", "subitem_description_type": "Abstract"}]}, "item_7_publisher_7": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "新潟大学農学部", "subitem_publisher_language": "ja"}, {"subitem_publisher": "Faculty of Agriculture, Niigata University", "subitem_publisher_language": "en"}]}, "item_7_source_id_11": {"attribute_name": "書誌レコードID", "attribute_value_mlt": [{"subitem_source_identifier": "AN00183393", "subitem_source_identifier_type": "NCID"}]}, "item_7_source_id_9": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "0385-8634", "subitem_source_identifier_type": "PISSN"}]}, "item_access_right": {"attribute_name": "アクセス権", "attribute_value_mlt": [{"subitem_access_right": "open access", "subitem_access_right_uri": "http://purl.org/coar/access_right/c_abf2"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "Kojima, Kiyohide", "creatorNameLang": "en"}, {"creatorName": "児島, 清秀", "creatorNameLang": "ja"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "date": [{"dateType": "Available", "dateValue": "2023-04-20"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "75_7-12.pdf", "filesize": [{"value": "849KB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_free", "mimetype": "application/pdf", "size": "849KB", "url": {"objectType": "fulltext", "url": "https://niigata-u.repo.nii.ac.jp/record/2000904/files/75_7-12.pdf"}, "version_id": "d23102cd-3feb-4d04-a1e1-3403914d3ef6"}]}, "item_keyword": {"attribute_name": "キーワード", "attribute_value_mlt": [{"subitem_subject": "ABA", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "cytokinin", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "GA", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "IAA", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "phytohormone", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "サイトカイニン", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}, {"subitem_subject": "植物ホルモン", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "eng"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "High Concentrations of Endogenous Phytohormone are Presented in Cucumber Fruit Apoplasts", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "High Concentrations of Endogenous Phytohormone are Presented in Cucumber Fruit Apoplasts", "subitem_title_language": "en"}, {"subitem_title": "キュウリ果実のアポプラストには高濃度の内生植物ホルモンが存在する", "subitem_title_language": "ja"}]}, "item_type_id": "7", "owner": "1", "path": ["456", "1681965105325"], "permalink_uri": "http://hdl.handle.net/10191/0002000904", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2023-04-20"}, "publish_date": "2023-04-20", "publish_status": "0", "recid": "2000904", "relation": {}, "relation_version_is_last": true, "title": ["High Concentrations of Endogenous Phytohormone are Presented in Cucumber Fruit Apoplasts"], "weko_shared_id": -1}
キュウリ果実のアポプラストには高濃度の内生植物ホルモンが存在する
http://hdl.handle.net/10191/0002000904
http://hdl.handle.net/10191/000200090491de2a3f-4d4a-4581-bc91-88a3936ab035
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
75_7-12.pdf (849KB)
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| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2023-04-20 | |||||||||
| タイトル | ||||||||||
| 言語 | en | |||||||||
| タイトル | High Concentrations of Endogenous Phytohormone are Presented in Cucumber Fruit Apoplasts | |||||||||
| タイトル | ||||||||||
| 言語 | ja | |||||||||
| タイトル | キュウリ果実のアポプラストには高濃度の内生植物ホルモンが存在する | |||||||||
| 言語 | ||||||||||
| 言語 | eng | |||||||||
| キーワード | ||||||||||
| 言語 | en | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | ABA | |||||||||
| キーワード | ||||||||||
| 言語 | en | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | cytokinin | |||||||||
| キーワード | ||||||||||
| 言語 | en | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | GA | |||||||||
| キーワード | ||||||||||
| 言語 | en | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | IAA | |||||||||
| キーワード | ||||||||||
| 言語 | en | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | phytohormone | |||||||||
| キーワード | ||||||||||
| 言語 | ja | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | サイトカイニン | |||||||||
| キーワード | ||||||||||
| 言語 | ja | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | 植物ホルモン | |||||||||
| 資源タイプ | ||||||||||
| 資源 | http://purl.org/coar/resource_type/c_6501 | |||||||||
| タイプ | departmental bulletin paper | |||||||||
| アクセス権 | ||||||||||
| アクセス権 | open access | |||||||||
| アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||||||
| 著者 |
児島, 清秀
× 児島, 清秀
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| 抄録 | ||||||||||
| 内容記述タイプ | Abstract | |||||||||
| 内容記述 | Apoplast (AP) and symplast (SY) solutions were collected by centrifugation from sections of cucumber fruit pulp and placenta. Indole-3-acetic acid (IAA), abscisic acid (ABA), trans-zeatin (tZ), isopentenyladenine (iP), jasmonic acid (JA), methyl jasmonic acid (MeJA), gibberellin1 (GA1), and gibberellin4 (GA4) in AP solution, SY solution, and pericarp tissue were simultaneously quantified by liquid chromatography-mass spectrometry (LC-MS). IAA concentrations were 4.0 times higher in AP solution than in SY solution in the placenta and 6.5 times higher in AP solution than in SY solution in the flesh. tZ concentrations were 2 times higher in AP solution than in SY solution in the placenta and 5.5 times higher in AP solution than in SY solution in the flesh. iP concentrations were 2 times higher in AP solution than in SY solution in the placenta and 5.5 times higher in AP solution than in SY solution in the flesh. The concentration of GA1 was 8 times higher than that of SY solution in the placenta and 3.5 times higher than that of SY solution in the flesh. The concentration of ABA in the placenta was 1.5 times higher than that in SY solution, and that in the flesh was 2 times higher than that in SY solution. The concentrations of the major phytohormones quantified in cucumber fruit were higher in AP solution than in SY solution in both the flesh and placenta. | |||||||||
| 言語 | en | |||||||||
| 抄録 | ||||||||||
| 内容記述タイプ | Abstract | |||||||||
| 内容記述 | キュウリ果実の果肉と胎座の切片から遠心法でアポプラスト(AP)溶液とシンプラスト(SY)溶液が採取された。AP溶液、SY溶液および果皮組織のインドール-3-酢酸(IAA)、アブシジン酸(ABA)、トランスゼアチン(tZ)、イソペンテニルアデニン(iP)、ジャスモン酸(JA)、ジャスモン酸メチル(MeJA)、ジベレリン1(GA1)およびジベレリン4(GA4)が同時に液体クロマトグラフィー質量分析(LC-MS)で定量された。IAA濃度は胎座においてAP溶液はSY溶液の4.0倍で、果肉においてもAP溶液はSY溶液の6.5倍であった。tZ濃度は胎座においてAP溶液はSY溶液の2倍で、果肉においてもAP溶液はSY溶液の5.5倍であった。iP濃度は胎座においてAP溶液はSY溶液の2倍で、果肉においてもAP溶液はSY溶液の3倍であった。GA1濃度は胎座においてAP溶液はSY溶液の8倍で、果肉においてもAP溶液はSY溶液の3.5倍であった。GA4濃度は胎座においてAP溶液はSY溶液の3倍で、果肉においてもAP溶液はSY溶液の3.5倍であった。ABA濃度は胎座においてAP溶液はSY溶液の1.5倍で、果肉においてもAP溶液はSY溶液の2倍であった。キュウリ果実で定量を行った主要な植物ホルモンにおいて、果肉部と胎座部とも、AP溶液の方がSY溶液よりも高い濃度であった。 | |||||||||
| 言語 | ja | |||||||||
| 書誌情報 |
ja : 新潟大学農学部研究報告 en : Bulletin of the Faculty of Agriculture Niigata University 巻 75, p. 7-12, 発行日 2023-03 |
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| 出版者 | ||||||||||
| 言語 | ja | |||||||||
| 出版者 | 新潟大学農学部 | |||||||||
| 出版者 | ||||||||||
| 言語 | en | |||||||||
| 出版者 | Faculty of Agriculture, Niigata University | |||||||||
| ISSN | ||||||||||
| 収録物識別子タイプ | PISSN | |||||||||
| 収録物識別子 | 0385-8634 | |||||||||
| 書誌レコードID | ||||||||||
| 収録物識別子タイプ | NCID | |||||||||
| 収録物識別子 | AN00183393 | |||||||||
| 出版タイプ | ||||||||||
| 出版タイプ | VoR | |||||||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||||||
