{"_buckets": {"deposit": "a84c0346-7f99-4463-b4ea-0f8a59df8e1f"}, "_deposit": {"id": "33688", "owners": [], "pid": {"revision_id": 0, "type": "depid", "value": "33688"}, "status": "published"}, "_oai": {"id": "oai:niigata-u.repo.nii.ac.jp:00033688", "sets": ["456", "1987"]}, "item_7_alternative_title_1": {"attribute_name": "その他のタイトル", "attribute_value_mlt": [{"subitem_alternative_title": "Entrepreneurship and Social Capital in the Diversification of Farm Business : Focusing on Farm Product Processing and Direct Sales to Consumers"}]}, "item_7_biblio_info_6": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2020-02", "bibliographicIssueDateType": "Issued"}, "bibliographicPageEnd": "58", "bibliographicPageStart": "51", "bibliographicVolumeNumber": "72", "bibliographic_titles": [{"bibliographic_title": "新潟大学農学部研究報告 "}, {"bibliographic_title": "Bulletin of the Faculty of Agriculture", "bibliographic_titleLang": "en"}]}]}, "item_7_description_4": {"attribute_name": "抄録", "attribute_value_mlt": [{"subitem_description": "　本研究の目的は、事業の多角化に影響する要因を分析することによって、農業経営における起業家精神を定量的に解明することである。農業経営の多角化には様々な形態があるが、本研究では多角化の中で主要な形態である農産物加工と消費者への直接販売に焦点を当てる。事業多角化は農業経営の収益性を向上させるだけでなく、農村地域を活性化することが期待されている。しかしながら、近年、日本では農業経営の事業多角化は伸び悩んでいる。\n　農業経営の事業多角化は、起業家精神、農業構造、自然・社会経済的条件によって決定されると想定される。そこで、本研究では、地域の農業構造と自然・社会経済的条件から事業多角化の水準を説明するモデルを推定する。そして、その残差を基に地域の起業家精神の水準を把握する。地域における起業家精神を規定する要因としてソーシャル・キャピタルを取り上げ、ソーシャル・キャピタルが起業家精神に与える影響を明らかにする。使用する主なデータは、2010年と2015年の農業センサスと社会経済統計の市町村別パネルデータである。最後に、分析結果に基づいて、農業経営と農村経済の振興のための政策含意を導き出す。\n", "subitem_description_type": "Abstract"}, {"subitem_description": " The purpose of this study is to clarify quantitatively the entrepreneurship in the farm business by analyzing the factors that influence the diversification of business. There are various forms of diversification of agricultural management, but this study focuses on farm product processing and direct sales to consumers, which are the dominant types of business diversification in Japanese agriculture. Business diversification is expected not only to improve the profitability of the agricultural management but also to revitalize rural regions. However, in recent years, the business diversification of farms has been sluggish in Japan.\n Business diversification of farms is assumed to be determined by entrepreneurship, agricultural structure, natural and socio-economic conditions. Therefore, in this study, we estimate a model that explains the level of business diversification from the regional agricultural structure and natural and socio-economic conditions. Then, the level of entrepreneurship in the region is grasped based on the residual in the estimation. The entrepreneurship in the region is assumed to be affected by social capital. Then, we clarify the effect of social capital in the communities on the entrepreneurship in the region. The main data used is the panel data by the municipality of the agricultural census and socioeconomic statistics for 2010 and 2015. Finally, based on the analysis results, derive policy implications for the promotion of farm business and rural economy.", "subitem_description_type": "Abstract"}]}, "item_7_full_name_3": {"attribute_name": "著者別名", "attribute_value_mlt": [{"nameIdentifiers": [{"nameIdentifier": "177679", "nameIdentifierScheme": "WEKO"}], "names": [{"name": "KINAMI, Akira"}]}, {"nameIdentifiers": [{"nameIdentifier": "177678", "nameIdentifierScheme": "WEKO"}], "names": [{"name": "KINAMI, Lily"}]}, {"nameIdentifiers": [{"nameIdentifier": "41102", "nameIdentifierScheme": "WEKO"}], "names": [{"name": "FURUZAWA, Shinichi"}]}]}, "item_7_publisher_7": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "新潟大学農学部"}]}, "item_7_select_19": {"attribute_name": "著者版フラグ", "attribute_value_mlt": [{"subitem_select_item": "publisher"}]}, "item_7_source_id_11": {"attribute_name": "書誌レコードID", "attribute_value_mlt": [{"subitem_source_identifier": "AN00183393 ", "subitem_source_identifier_type": "NCID"}]}, "item_7_source_id_9": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "03858634 ", "subitem_source_identifier_type": "ISSN"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "木南, 章"}], "nameIdentifiers": [{"nameIdentifier": "41104", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "木南, 莉莉"}], "nameIdentifiers": [{"nameIdentifier": "55", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "古澤, 慎一"}], "nameIdentifiers": [{"nameIdentifier": "41105", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "72_51-58.pdf", "filesize": [{"value": "820.9 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_free", "mimetype": "application/pdf", "size": 820900.0, "url": {"url": "https://niigata-u.repo.nii.ac.jp/record/33688/files/72_51-58.pdf"}, "version_id": "8ec70fa8-11c7-4800-8915-d2c3528fb5a6"}]}, "item_keyword": {"attribute_name": "キーワード", "attribute_value_mlt": [{"subitem_subject": "農業経営", "subitem_subject_scheme": "Other"}, {"subitem_subject": "起業家精神", "subitem_subject_scheme": "Other"}, {"subitem_subject": "事業多角化", "subitem_subject_scheme": "Other"}, {"subitem_subject": "ソーシャル・キャピタル", "subitem_subject_scheme": "Other"}, {"subitem_subject": "Farm business", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "Entrepreneurship", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "Business diversification", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "Social capital", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "農業経営の多角化における起業家精神とソーシャル・キャピタル：農産物加工事業と消費者への直接販売事業を対象として", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "農業経営の多角化における起業家精神とソーシャル・キャピタル：農産物加工事業と消費者への直接販売事業を対象として"}, {"subitem_title": "Entrepreneurship and Social Capital in the Diversification of Farm Business : Focusing on Farm Product Processing and Direct Sales to Consumers", "subitem_title_language": "en"}]}, "item_type_id": "7", "owner": "1", "path": ["456", "1987"], "permalink_uri": "http://hdl.handle.net/10191/00051510", "pubdate": {"attribute_name": "公開日", "attribute_value": "2020-04-02"}, "publish_date": "2020-04-02", "publish_status": "0", "recid": "33688", "relation": {}, "relation_version_is_last": true, "title": ["農業経営の多角化における起業家精神とソーシャル・キャピタル：農産物加工事業と消費者への直接販売事業を対象として"], "weko_shared_id": 2}